Congratulations to Eleven Madison Park who got elevated to 4 stars today by the New York Times food critic, Frank Bruni.
Four stars is "extraordinary".
Bruni recommends: Prawn roulade; farm egg with Parmesan foam; goat's milk ricotta gnocchi; halibut; lobster; duck for two; chicken for two; suckling pig; vacherin; peanut butter and chocolate palette; chocolate tart with caramel.
Bruni also wrote a Diner's Journal blog post with further thoughts about the elevation.
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