Burger fans should check out the article in today's Dining Section of the New York Times, "The Perfect Burger and All Its Parts" by Jane Sigal.
The article explains the evolution of the haute burger and gives different chefs' takes on the ideal burger recipe. Warning, reading this article will probably make you want a burger...
There's also a cool interactive feature, Elements of an Ideal Burger.
(picture source: New York Times)
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